Hibachi Menu

ALL ENTREES come with Shrimp Appetizer, Soup, Salad, Vegetables, Fried Rice, and Dessert.

A LA CARTE ORDERS come with Soup, Salad, Vegetables, Steamed Rice, and Entree.

HOT GREEN TEA is available on request with all Entrees.

Mikato Hibachi Dinners

Hibachi Filet Mignon Steak

Hibachi Steak and Shrimp (Choice Steak and Daily Fresh Gulf Shrimp)

Hibachi Chicken and Shrimp (Juicy Boneless Chicken and Daily Fresh Gulf Shrimp)

Teri-Yaki Chicken (Juicy Boneless Chicken with Our Own Special Teri-Yaki Sauce)

Suki-Yaki Steak (Thinly Sliced Strip Sirloin Marinated in Our Special Sauce)

Hibachi Shrimp (Daily Fresh Gulf Shrimp)

Hibachi Steak and Chicken (Choice Steak and Bonless Chicken)

Hibachi Combination (Shrimp, Scallops, and Chicken)

Filet Mignon and Scallops

Filet Mignon and Chicken

Filet Mignon and Shrimp

Mikato King's Dinner (Filet Mignon, Shrimp, and Scallops)

Mikato Queen's Dinner (Choice Steak, Chicken, and Shrimp)

Mikato Special Dinner (Filet Mignon, Lobster Tail, and Chicken)

Children's Dinner (Under 10 Years Old)

Hibachi Chcken

Hibachi Steak

Hibachi Shrimp

Side Orders

Side Order Shrimp

Side Order Filet Mignon

Tempura Appetizers

Shirmp and Vegetables (with Tempura Sauce)

Calamari Tempura (Fried Squid with Vegetables)

Chicken and Vegetables

Southern Tempura (Flounder with Vegetables)

Vegetable Tempura

Gyoza (Steamed or Fried) Dumplings Stuffed with Beef and Vegetables or Shrimp and Vegetables.

Soft Shell Crab (Lightly battered and Deep Fried with Tempura Sauce)

Edamame (Steamed Soybeans)

Salad

Seaweed Salad

Cucumber Salad

Octopus and Cucumber

Shrimp, Crabment, and Cucumber

Sashimi (Raw Fish)

Tuna Sashimi (6 pieces)

Salmon Sashimi (6 pieces)

Yellow Tail Sashimi (6 pieces)

Combination Sashimi (12 pieces - Chef's Choice)